Show off to your festive friends and family with these delicious home-made canapés. From tear and share centre pieces to delicate dainties. These canapés are a breeze to make and they can made in advance, to allow you to enjoy the party just as much as your guests.

Sample Menu

• Smoked Salmon Pin-wheels
• Salted Mini Jackets filled with Chive Cream Cheese & Bacon Bits
• Ultimate Pork, Apple & Sage Sausage Rolls
• Spicy Lamb Bonbons with Citrus Yogurt and Pomegranate Jewels
• Camembert & Cranberry Tear ‘n’ Share Wreath
• Homemade Sweet and Spicy Mixed Nuts
• Filo Mince Pie Crackers

The workshops start at 10am and finish around 2pm, including time to enjoy what you have made. The sessions are relaxed but hands on so make sure you wear comfortable shoes, or even slippers! Tea and coffee will be available throughout. If you have any dietary requirements or food phobias please let me know in advance. The menus will vary, so if there is anything that you would really like to try from the above, let me know.